Restaurant Style Chicken Lollipop, Indo Chinese Starter (easy recipe)

Follow theyellowdaal Chicken lollipop is, essentially a frenched chicken wniglet, where in the meat is cut loose from the bone end and pushed down creating a lollipop appearance. Its one of the most ordered starter in the restaurants.  Restaurant Style chicken lollipop is the perfect finger food for parties. It basically needs just an hour