Follow theyellowdaal If you ever had a shawrma or a falafel and ever wondered what’s the white bread called. Its the perfect fluffy but soft pita bread. My homemade pita bread is a must try once. What is a pita bread? Pita bread is a middle eastern flat bread just like an indian roti/flat bread.
Follow theyellowdaal The roasted pumpkin soup is a vegan and gluten free soup. Sweet from the pumpkin and super duper delicious on a cold winter-y night. This soup is so easy to make and just comes together in 30 mins. I like to chop the pumpkin small so that its easier and faster to roast
Follow theyellowdaal If you like pasta then this macaroni pasta is a must try recipe. Loaded with vegetables and cheese plus I made a fresh pasta sauce. An easy way to make pasta sauce which I am sure you will truly love. Do you know the difference between pasta and macaroni. Macaroni is also a
Follow theyellowdaal Homemade baby food is not only tasty but healthy option for babies. And since they are ready to eat solids learn the correct way of introducing solids to babies. Most brands available for baby food have artificial flavor added to them and not to mention the excess amout of sugar added to it
Follow theyellowdaal If baking is your favorite thing to do then you should be very excited about this recipe. This moist Eggless Chocolate Cake Recipe will be your absolute favorite! I feel that chocolate cake turns out better when eggless. When I came across this recipe here I was keen on trying. As usual my
Want to know my secret to making an amazing soft and moist banana cake. Try easy Wholewheat Buttermilk Banana Cake. Goodness of atta cake and buttermilk and banana make its moist and tasty.
Follow theyellowdaal Summer is almost here and temperatures are soaring. I mead this easy peasy grilled corn salad and it turned out amazing. Although it’s a very simple recipe still I thought I will share it with you’ll. Grilled corn salad is a healthy and tasty snack idea for that 4pm hunger pang where we
Admist corona virus epidemic the prime minister has called a 21 day lockdown in india. Learn how to keep calm during 21 day lockdown in this article and stay inside.
Follow theyellowdaal Make full use of Strawberries this season with this eggless Fresh Strawberries Cake. It’s tangy, sweet and so so delicious. Using fresh strawberries is so much better than using frozen or canned or jam type one. For complete recipe click on the video below. Eggless cakes are very well loved by the crowd.
Follow theyellowdaal Ever wondered how the street style Chinese food you can make at home. The vegetable Manchurian & fried rice that we all love so much you can make easily at home minus the extra oil or unhealthy extra ingredients with my secret tips. Indian Chinese cusine has become so popular in the past
Follow theyellowdaal Onr of the basics of UP style cooking is making a flavorsome Pulav/tehri. Now the Tehri police will come up and say that these are two different things but in my humble opinion they are not so much. So I decided to ditch my kadahi for this recipe and took out the cooker.
Follow theyellowdaal Onion prices are so high these days. Seems like the best time to make tomato Chicken Curry. Learn how you can make my easy peasy chicken curry based on tomato gravy. Served well with rice. Perfect Indian meal. Loved by kids and adults alike. Click on the link here for Tomato Chicken Curry
Follow theyellowdaal Aloo Ki Tikki is the most basic snack made in most Indian homes. It’s favorite amount vegetarians, kids and adults alike. And there is so much more you can do with this humble Tikki. Popular in North India the aloo Tikki is deep fried and served with runny chole on top with lots
Follow theyellowdaal Remember your childhood when mum used to feed fruits in any way. Strawberry smoothie is one of the fun ways you can drink up your fruit + milk quota of the day too is sorted. Directions to make strawberry smoothie- Pin it here later- Some other similar recipes on blog- Follow theyellowdaal
Follow theyellowdaal One of our family fav is Punjabi Kadhi Pakora where a batter of curd and besan is made with spices and added to a quick onions tempering. It’s one of the easiest recipes in the Punjabi cuisine but somehow a little tricky to get it right. Things to know before starting – •
Follow theyellowdaal When it comes to easy recipes dahi aloo is one of the easiest recipe that you can try. Dahi aloo is tangy, sweet and tasty all at once. I get this tongue tingling sensation and my mouth salivating just as I am writing this post. And just 15 mins of cook time if
Follow theyellowdaal Vegetable manchurian and fried rice are synonymous to the desi chinese cusine in India. We Indians love to eat the indo chinese version of poplular chinese dishes. And why not!!!! Its so tasty?? Many of us wonder how to make manchurian and fried rice like a local street vendor. That typical taste is
Follow theyellowdaal We all have tons of stuff for our personal use in our handbags. They comes in handy when traveling or outdoors. These products will change with time, need or at what situation you are in. But I am sure your purse will be filled with some of these beauty products!! Homemade All Natural
Follow theyellowdaal Mangalorean Sukka Chicken is native to Mangalore and Udupi in South India. It’s full of dry spices and grated coconut with a mild hit of spiciness. If you love such curries this may become a regular at your place. Other chicken recipes on the blog similar to this? Dhaniya Murgh | Chicken In
Follow theyellowdaal Fajeto or simply Gujarati Mango Kadhi is a sweet and sour delicious dish from the region. I was simply amazed at the flavors. Was not sure if I will be able to taste mango in the Kadhi but not only I did but loved it too. My house is filled with the fragrance
Follow theyellowdaal At any special occasion you can never go wrong with a chocolate cake. This time I have my favourite eggless chocolate cake recipe that is moist, so chocolaty and yummy. This is my go to recipe for icing cakes, cake pops or just plain for eating. This recipe can easily be converted into
Follow theyellowdaal Tea cakes are my favorite. So many flavors, so many choices?. Banana & Chocolate Tea Cake is one such cake I make very often. My son love it so much that he quite literally demands for it. When it was in the oven baking, he just couldn’t control his happiness. So eager
Follow theyellowdaal For my second Guest Post I invited Shreya Tiwari who blogs at POLKAPUFFS. We became friends through common Facebook food communities and love for each other’s work. Having friend who have the same passion as you is the best thing in the world. Shreya has amazing recipes on her blog from desserts to main
Follow theyellowdaal Its burning up everywhere, all are desperately waiting for rains. While doing so sipping a chilled glass of cold coffee really would be amazing. I made some last weekend with Beetroot & Paneer Croquettes and it was so refreshing than the usual chai/tea. The other nice thing about cold coffee was that I made
Follow theyellowdaal Crispy Beetroot Cutlet | Indian Tea Time/ Party Snack Or Starter is the perfect finger food in any party. As a host its important to have some ideas that you can make ahead of time and it makes your job so easy with such recipes. The bright red beetroot color and its sweetness
Follow theyellowdaal Besan Aur Beetroot Ka Chila / Gram Flour & Beetroot Gluten free Pancake is combination of taste and nutrition tied together. If you love chila or pancake this recipe is for you. The humble besan ka chila is transformed with the sweetness of beetroot and gives a wonderful red color. The color is
Follow theyellowdaal Summers are in full swing, massive heat wave has hit in all parts of the globe. Its time to keep yourself hydrated and energized. These grape energy booster shots does just that. These are delicious fruity shots that give you instant boost of energy. This post is a part of blogger collaboration of my Facebook
Follow theyellowdaal Light & fluffy lemon & mint potato red poha is a wholesome breakfast or snack option with so varying flavors than the usual poha. Poha is a staple breakfast in my home. And you can do so much with poha. Recently I picked up red poha(flattened rice made from red rice) just to
Follow theyellowdaal This Classic Chicken Burger is delicious, juicy and flavorful; made with just a handful of ingredients. Its a classic chicken burger sandwiched between fresh toasted bun, crunchy hand shredded lettuce, plain mayo and onions and tomato’s. This as fresh as its gets. Its perfect for a week nightly dinner, kids lunch box or
Follow theyellowdaal Indian Style Masala French Toast is your quintessential breakfast that you may not do without. If you eat eggs you will love this. You may realize you have been having eggs the wrong way. This is the way to go!!? I wish you could taste them through these pics as I am drooling
Follow theyellowdaal These easy DIY pizza pinwheels or roll ups are so easy to make. We like to have it with glass of wine. I am trying to cut back cheese but I so wanted to enjoy this cheese-y goodness so I decided to not top them with more cheese but there is ample amount
Follow theyellowdaal With our hectic lives we are all looking for easy yet delicious food options to cook. Egg mayo sandwich is one such recipe. This sandwich comes together in just 15 mins; a great breakfast or snack option. As kids these days are fussy eaters, its easy to feed them. Possibilities of what you
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Follow theyellowdaal Punjabi Rajma chawal is the staple in any punjabi household. An overall protein packed dinner in itself. I don’t remember if we had guests at home and didn’t make rajma chawal. It goes well with some masala aloo gobhi but that’s for another post. Here its all about satisfying that inner craving or
Follow theyellowdaal Easy no prep spicy masala paneer biryani recipe really saves the day. The biryani comes together within 30 mins. Minimal chopping and cooking!! I PROMISE!! The flavors used are the typical masala’s that we use everyday in our kitchen; nothing fancy. Its all about using up things in our kitchen and not scratching
Follow theyellowdaal These baby corn skewers are yummy bite size appetizers for your next party. An instant hit any any event with lots of munching and gossip. Do you want something new for your next potlunch or kitty party. Or simply you had some guest impromptu?? These bite size appetizers comes together in just under
Follow theyellowdaal These cute little baked pizza cups are easy to make and a great appetizer. I like to make them when I want to fancy things up yet do least of the actual work. Its just phyllo pastry wrapped up with lots of veggies and pizza sauce and no cheese. Sorry no cheese this
Follow theyellowdaal Honey Chilli Potato is currently my favorite starter. And so easy to make. Party season is on and so is my cooking. I am constantly looking for party recipes which are easy to cook and can be made easily without much hassle. And here I have one such recipe. Crispy Potato dunked in
Follow theyellowdaal Do you like yummy gur imli ki chutney in any thing. Be it chaat or your daily salad(Yeah salad). I usually have it made in bulk in my fridge on the go. Life becomes so easy. Its my favorite toppings for all chaat’s, dahi bhalle, salad and even bhel. I am already salivating.
Follow theyellowdaal A perfect chicken stock is a combination of base flavors that gives a body and boost the overall taste of any dish. Its so obvious of you use stock in biryani’s or stews or gravies it gonna taste just divine. But my main purpose of these chicken stock cubes is to use them
Follow theyellowdaal Pasta is like my comfort food. Its been my savior in all kinds of moods. Whether I want to indulge or feel good or just don’t feel like eating usual stuff. I kind of grab whatever I have and end up making pasta. This Cheesy one pot Mushroom Pasta is a delicious meal
Follow theyellowdaal What happens when it’s almost dinner time and you are scratching your brains what to make. My husband’s quick suggestion make biryani. Then again had no meat-fresh or leftover. Uff, What to do. I opened my fridge and realized it’s a good thing I keep veggies stocked up. A little bit of this
Follow theyellowdaal How often do you make something delicious and yet instantly. I am sure most of us know how to make this halwa but there must be some newbees who are still learning the basics to making halwa. So this is a good place to start. You have very less possibility of going wrong
Follow theyellowdaal I am in love with pesto. Whenever I have basil half of it I use to make stock of my tomato sauce for pastas and half for pesto. It gets used up so quickly. Add it to anything and it turns up so good. My husband is a fan of paneer. So what
Follow theyellowdaal Succulent chicken in palak gravy. With winters hitting in with full swing this recipe always bring warmth, serve with hot phulaks and onions. This is my go to recipe in winters. I usually clean the saag, boil, blend & store for use later. All I need to do is cook the chicken with
Follow theyellowdaal Let’s get right to it..the moment I saw these on a cookery show I knew I had to bake these. These are so sinful (my mouth is watering even by thinking of them). But to my utter dismay I was always short on some ingredient or another. So finally after 2 weeks of
Follow theyellowdaal This Mumbai Style Veg Club Sandwich is probably seen at almost any local fast food joint on our local streets. Thinking that I could replicate the same give me immense pleasure. My husband is a fan of homemade food and as he likes to put in his word ” I make a mean
Follow theyellowdaal Basil pesto is an Italian classic. Like coriander chutney for us, it’s basil pesto for Italian. Basil herb is not only know for its culinary uses but also for its herbal & medicinal benefits. It would be apt to say that this “king of herbs” has found its place at the core in
Follow theyellowdaal Thinking about my childhood punjabi baingan bharta comes straight to the forefront. Baingan at it’s best. The smell of roasted Baingan itself built my appetite. My mother made this very often and simple accompaniment such as Bondi Raita, papad, achar would bring such flavors. Frankly I think you need a Punjabi pallet to
Follow theyellowdaal Paneer (Cottage Cheese) is such a versatile protein as it can be used in so many recipes. Its quick, simple, creamy, everybody’s favorite and the easiest to put together!! Most of the times it becomes challenging to give it different flavors. As a chef at home(as i like to call myself;) ) the
