Restaurant Style Chicken Lollipop, Indo Chinese Starter (easy recipe)

Follow theyellowdaal Chicken lollipop is, essentially a frenched chicken wniglet, where in the meat is cut loose from the bone end and pushed down creating a lollipop appearance. Its one of the most ordered starter …

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Crispy Spring Rolls | Indo-Chinese Starter

Follow theyellowdaal Everybody likes Indo-Chinese and I am no exception. Though Chinese in India has been made desi in all the ways possible but I still like it. One of the old ways of making …

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Paneer Stir Fry In Sweet Chilli Sauce

Follow theyellowdaal As the name suggest Paneer Stir Fry In Sweet Chilli Sauce is a really quick recipe made just under 30 min. That too including a delicious veggie filled fried rice. Having boared with …

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Veg Hakka Noodles | How To Make Vegetarian Hakka Noodles In Just Under 30 Mins

Follow theyellowdaal Veg Hakka noodles is my food fix on days when I don’t wanna cook…really. It’s is so easy to pull off and just under 30 min. This sort of Chinese has become our …

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