Orange & Chocolate Marble Loaf Cake | Tea Time Cake

Orange & Chocolate Marble Loaf Cake

A very tasty but easy cake recipe that I love. It’s the season of oranges. I just added chocolate to the batter to create marble effect and it came out super awesome.

It’s a very easy cake but very flavor full. If you don’t want to use egg just use a flax meal egg replacer.

Add 1tbsp flaxseed powder to 2-3 tbsp water and use this in place of egg.

The flavor of the cake is a but tangy and the chocolate make it even more yummy??

Directions to make Orange & Chocolate Marble Loaf Cake-

Ingredients :
2 cups all purpose flour
1/2 tsp salt
3 tsp baking powder
1&1/2 cups caster sugar
1/2 cup orange juice
About 2 tsp orange zest
1/2 cup milk
1/2 cup vegetable or olive oil
3 eggs beaten

For marble effect 3 tbsp dark cocoa powder

Method-

Here’s a quick recipe video for you??

Hope that you like it and do give a try and share your feedback.

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26 thoughts on “Orange & Chocolate Marble Loaf Cake | Tea Time Cake

    1. Hi, In the video 2 cups are not shown but I have put. For flax seeds pls add 2 tbsp flaxseed powder and 1/4 cup water. Leave it for 5-7 min and then use it. Also you can use 1/2 cup curd if you don’t wany to use flax seeds.

  1. What a match made in heaven- chocolate and orange.I enjoy that in chocolates. Now I can have it in cake too! Hope you are having a fabulous birthday with lots of cake, dear <3

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