Chickpea Salad | How To Make Salad From Boiled Chole/ Chickpea

Chickpea Salad is made from boiled chole or chickpea.

Chickpea / chole are a great source of protein for vegetarians. One of the recipes that I like to make with chole is hummus. I had boiled chickpea for the hummus but could not make it. So decided to make a quick snack of it. You can see my Garlic Hummus with smoked paprika here⤵

Garlic Hummus With Smoked Paprika

It’s light, refreshing and filling. I have used mayonnaise since I had no hung curd or Greek yogurt; But you can use yogurt for a more healthier option.


Enjoy it with a glass of fresh mint lemonade. Just yum!!

Fresh Mint & Lemon Mojito | Easy Party Drink | Limonana

Directions to make Chickpea Salad-


1 cup chickpeas boiled
1 cup veggie(finely chopped onion, tomatoes, red & yellow bell pepper, carrots, cucumber)
1/4 cup shredded lettuce
1 tbsp finely chopped fresh coriander leaves
2 tbsp mayonnaise
Salt and pepper to taste


Mix all the ingredients. Check for seasoning.

Serve and enjoy!!

You can also prepare and keep it refrigerated until required.


If you like this recipe please like it and leave your valuable comments. You can follow my Facebook page to join in my food journey. If you wish to replicate this recipe please link back to this post.
Share this post if you like it.⤵

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