Vegetable Clear soup, Healthy Light Soup Recipe

When it comes to soup I love a good Vegetable clear soup. It’s hearty, it’s wholesome and it’s delicious.

A perfect light dinner time meal for someone like me. If you like a light dinner then this soup with some garlic bread is going to be your favorite.

Imagine all the goodness of soup minus the fuss.

Veg-clear-soup

To all those who often ask what is a clear soup?

A clear soup is a soup of boiled vegetables or any meat in any liquid untill its flavors are released. A clear soup does not contain any starch or any flavorings. It’s very good for those on a diet.

Every now and then I crave for some clear soup. Please be advised that this is my version of a clear soup.

So lets get started.

Directions to make Vegetable Clear Soup-

Ingredients-

3 large tomatoes

3 large carrots

2-3 garlic cloves

1 big bunch of fresh coriander (cleaned & sorted)

1 small capsicum

Handful of French beans

1 small onion(use spring onion if you have)

Salt as per taste

Pepper freshly crushed, as per taste

Method-

In a large boiling pot dump tomatoes, carrot, Coriander, garlic, capsicum, french beans.

Add 1.5 ltr of water.

Now simmer gently till the vegetables are cooked and the soup has be flavored with veggies.

Skim the foam with a laddle.

Strain the soup. Add salt and pepper.

Clear soup is ready!

How To Make Vegetable Clear Soup
Prep Time
5 mins
Cook Time
40 mins
 

A clear soup is a soup of boiled vegetables or any meat in any liquid until its flavors are released. A clear soup does not contain any starch or any flavorings. It's very good for those on a diet. Every now and then I crave for some clear soup. Please be advised that this is my version of a clear soup.

Course: Appetizer, Soup
Cuisine: American
Keyword: clear soup, homemade soup, vegetable soup
Servings: 4
Author: Avin Kohli
Ingredients
  • 3 large tomatoes
  • 3 large carrots
  • 2-3 garlic cloves
  • 1 big bunch of fresh coriander cleaned & sorted
  • 1 small capsicum
  • Handful of French beans
  • 1 small onion use spring onion if you have
  • Salt as per taste
  • Pepper freshly crushed as per taste
Instructions
  1. In a large boiling pot dump tomatoes, carrot, Coriander, garlic, capsicum, french beans.
  2. Add 1.5 liter of water.

  3. Now simmer gently till the vegetables are cooked and the soup has be flavored with veggies.

  4. Skim the foam with a ladle.

  5. Strain the soup. Add salt and pepper.
  6. Clear soup is ready!
Recipe Notes

 

 

*** To jazz up this soup for my family requirements I do the following-

  1. Add some sugar to taste to cut through the tartness of tomatoes.
  2. Thicken it up by mixing 3-4 tbsp cornflour in 1/2 cup water and add it towards the end of cooking process.
  3. Saute 2 tbsp of chopped veggies in 1 tbsp butter. I used onion and carrot here. You can use any variety of veggies.
  4. I also add some pizza seasoning or oregano in the end. My kids love this twist.
  5. Add a dash of soy sauce and red chilli sauce for a spice hit.
  6. Add some chicken for a non veg flavored soup.

 

 Vegetable-clear-soup

**Please note clear soup is very good for weightloss but over consumption is not advisable because the nutritional benefits are too less.

*** To jazz up this soup for my family requirements I do the following-

  1. Add some sugar to taste to cut through the tartness of tomatoes.
  2. Thicken it up by mixing 3-4 tbsp cornflour in 1/2 cup water and add it towards the end of cooking process.
  3. Saute 2 tbsp of chopped veggies in 1 tbsp butter. I used onion and carrot here. You can use any variety of veggies.
  4. I also add some pizza seasoning or oregano in the end. My kids love this twist.
  5. Add a dash of soy sauce and red chilli sauce for a spice hit.
  6. Add some chicken for a non veg flavored soup.

On the side serve some bread toasted with cheese. It’s so yum!!!!

Honestly this soup is one of our favourite. It’s a great way to use up your leftover veggies. It’s the best way to not waste any veggies.

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7 comments

  1. The Vegetable Clear Soup recipe from The Yellow Daal is a light and refreshing option that’s perfect for those seeking a healthy and simple dish. This soup is packed with a variety of fresh vegetables, making it rich in vitamins and minerals. The clear broth base allows the natural flavors of the vegetables to shine through, creating a clean and delicate taste. Overall, the Vegetable Clear Soup is a versatile and nutritious option that emphasizes the beauty of simple, wholesome ingredients. It’s a wonderful addition to any meal plan for those who appreciate clean eating and the natural flavors of fresh produce.

  2. This is one is my go to soup too! We mostly have it when there is too little of all vegetables left and all mixed together in the soup taste good! 🙂

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